Abagail Arvidson
CONTACT: digital@aposdsu.org
Hometown: Minneapolis, MN
Major: Biochemistry
Minor: Japanese
Pledge Class: Psi (Fall 2019)
Hometown: Minneapolis, MN
Major: Biochemistry
Minor: Japanese
Pledge Class: Psi (Fall 2019)
About Me:
Hi! Some things I enjoy doing in my free time include playing video games, streaming on Twitch, trying new food, watching anime with my roommates, and hanging out with my friends! I am currently in my third year of studying Biochemistry with hopes of becoming a pharmacist in the near future. I was encouraged to join APO by my next door neighbor and my lab partner, so I rushed! During that time I really wanted to find my place on campus and I was able to do so with APO. I was able to meet so many new people through APO and it allowed me to make lifelong friends (: <3
Favorite Memory in APO:
One of my favorite memories in APO was when I had my interview with my Big, David Ta (I didn't know it was him during this time!!!). He picked to have our interview during a cooking presentation at the Student Union so we were able to eat a good amount of free Japanese food! The best part of it was the mochi ice cream. It was one of my most memorable interviews :3
Hi! Some things I enjoy doing in my free time include playing video games, streaming on Twitch, trying new food, watching anime with my roommates, and hanging out with my friends! I am currently in my third year of studying Biochemistry with hopes of becoming a pharmacist in the near future. I was encouraged to join APO by my next door neighbor and my lab partner, so I rushed! During that time I really wanted to find my place on campus and I was able to do so with APO. I was able to meet so many new people through APO and it allowed me to make lifelong friends (: <3
Favorite Memory in APO:
One of my favorite memories in APO was when I had my interview with my Big, David Ta (I didn't know it was him during this time!!!). He picked to have our interview during a cooking presentation at the Student Union so we were able to eat a good amount of free Japanese food! The best part of it was the mochi ice cream. It was one of my most memorable interviews :3